Toshikoshi Soba
Salmon, Mushroom and Butter Baked in Foil
Spring Chirashizushi
Spring Greens and Bacon Sandwich
Bamboo Shoot Gratin
First Hamburg Steak
Refreshing and Easy to Eat Chilled Ochazuke
Tohsaka's Gomoku Fried Rice
Taste of Autumn - Caster's Training in Japanese Dish Cooking
Fried Chicken: Yummy Even When It's Cold
Special Fluffy Gooey Omelet Rice
One-Pan Roast Beef
Hot, Hot Hot Pot